B. Goodwine
Fall, 2003 |
Issued: August 28, 2003 Due: September 25, 2003 |
Oysters are supposed to be the first course. Or terrapin. Then the soup, then the fish, then the mushrooms or asparagus, then the roast, then the frozen punch, then the game, then the salad, then the creamed dessert, then the frozen dessert, then the cheese, then the fruit, and then hungry guests can get into the candy and nuts.
--- Judith Martin (Miss Manners), August 21, 1996.